Ann Roberts
Chief Operating Officer
About
Ann has worked in the charity and voluntary sector for over 20 years. Arriving in the UK from her native Australia via Japan, she fell into public policy work and has had a varied career, working in social housing, adult social care, education and statistics.
She has wide experience of change management, and working with organisations to deliver their messages in a clear and powerful way. Combining a love of numbers and data with a passion for the written word, she is passionate about educating people with a commitment to evidence-based information.
Ann holds a degree in Law and Administration, and is a Fellow of the Royal Society of Arts.
In addition to her work with Think Through Nutrition, Ann is active in her local community in a range of voluntary and governance roles.
“I believe that good food is the foundation from which so many things can grow and ignoring it just stores up problems. Improving nutrition to break cycles of behaviour is proven – it now needs to be applied. ”
— Ann Roberts