Cecilia Jennings

As a Registered Nutritionist (RNutr) with a Master's degree in Clinical and Public Health Nutrition (Distinction) from UCL and a First-class degree in Psychology (BSc), Cecilia Jennings brings a unique, dual-discipline approach to her work. She applies this at Think Through Nutrition to explore the profound link between nutrition, brain health and behaviour.

Alongside her role at Think Through Nutrition, Cecilia is involved in research at King's College London and also applies her expertise in her one-on-one practice, guiding individuals with evidence-based strategies to improve their health and quality of life. Cecilia specialises in metabolic health, gut health and women's health. Across all these areas, she maintains a passion for exploring the role of nutrition in cognitive and mental well-being, helping individuals support their brain health through every stage of life.